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Special Activities
Special Activities For Our Students
- Quality of the education provided through the institute helps the students to emerge as professional of top order for the hospitality and service sector.
Our main aim is to develop students in :
| SL.No | Field |
|---|---|
| 1 | Building solid foundation of knowledge |
| 2 | Confidence building |
| 3 | Personality Development |
| 4 | Pursuit of excellence and self-discipline |
| 5 | Enhancement of creativity through motivation and drive |
Global growth and development of tourism having opened up innumerable openings and students who have completed their education in this Institute are absorbed as :
| SL.No | Field |
|---|---|
| 1 | Management Trainees in Hotel and allied Industries |
| 2 | Hospitality Executives |
| 3 | Chefs |
| 4 | Hospital and Institutional Catering Managers/Supervisors |
| 5 | Faculty in Hotel Management/Food Craft Institutes |
| 6 | Cabin Crew in National and International Airlines |
| 7 | Catering Officers in Cruise-liners/Ships |
| 8 | Marketing/Sales Executives in Hotel/Multinational Companies |
| 9 | Executives in Call Centres |
| 10 | Customer Service Executives in Banking Sectors |
| 11 | Manager/Supervisor in Tourism Development Corporations |
| 12 | Entrepreneurship ventures |
Back To Previous Page | Page last updated date: 29-07-2020
Page last updated date : 17-Oct-2021 7:31 pm
